Tatsoi

Tatsoi is a fast growing Asian green known for its glossy, spoon shaped dark green leaves and mild, mustard like flavor. It forms a compact rosette and is perfect for baby leaf harvests or full heads. Tatsoi is rich in vitamins A, C and calcium, making it a nutritious addition to salads, stir fries, and soups. 

It thrives in cool weather and tolerates frost well, often sweetening after a chill. Growing up to 6-8 inches tall, its ideal for small garden spaces, containers, or succession planting for a continuous harvest.