Lablab is a warm-season annual legume revered for its exceptional nutritional value and resilience. It thirves in hot climates and poor soils, making it a got to choice for food plots, cover cropping and forage system. It produces up to 30% crude protein, ideal for deer, cattle, and goats. Performs exceptionall well in arid conditions. It also improves soil feritlity naturally, reducing the need for synthetic inputs, and its highly attractive to deer, especially in late summer and early fall.
